Carpe Diem Crêpes

Carpe Diem CrêpesCarpe Diem CrêpesCarpe Diem Crêpes

Carpe Diem Crêpes

Carpe Diem CrêpesCarpe Diem CrêpesCarpe Diem Crêpes
  • Home
  • Menu
  • Events Calendar
  • Gift Baskets & Platters
  • Catering
  • Gallery
  • About
  • Contact
  • More
    • Home
    • Menu
    • Events Calendar
    • Gift Baskets & Platters
    • Catering
    • Gallery
    • About
    • Contact

  • Home
  • Menu
  • Events Calendar
  • Gift Baskets & Platters
  • Catering
  • Gallery
  • About
  • Contact

Menu

July "Savory of the Month"--- Bon Voyage

Mozzarella Cheese and Bacon, topped with crumbled Goat Cheese, Walnuts and Dill.

Crêpe "Sweet"

One of the most popular in France, simply sprinkled with sugar.

Crêpe "CDA"

A tasty treat using a local favorite ingredient in Coeur D'Alene: Huckleberry Jam.

Crêpe "Oui Oui"

A best seller for sure! Salted Butter, Sugar and Fresh Squeezed Lemon Juice.

Crêpe "Ooh la la"

Who does not love Nutella? A French favorite for all ages.

Crêpe "Paris"

Strolling down the Champs-Elysees, you will smell the aroma of Banana and Nutella.

Crêpe "Carpe Diem"

Cease the Day with the amazing mix of fresh berries and Nutella



Savory "Complete"

Our savory Galettes are made with Buckwheat Flour - Gluten Free. Try the most popular called "Galette Complete" in France--- filled with ham, Swiss Cheese and an egg.



Savory "Caprese"

Also Gluten Free! This one is our vegetarian Savory. Filled with Fresh Spinach, Cherry tomatoes, Mozzarella Cheese, drizzled with a touch of Balsamic Vinegar.



Topped with powdered sugar, whipped cream and chocolate drizzle upon request

Copyright © 2021 Carpe Diem Crepes - All Rights Reserved.

Food Permit Licensed @ Panhandle Health District 

Idaho State Food Safety Certified


Powered by GoDaddy

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept